What happens when you take our light, buttery, soft, whole grain mini cinnamon rolls baked in a mixture of cinnamon-sugar and butter? It's the Great Harvest version of 'monkey roll'. Served with cream cheese frosting (2).

You choose how you want them:

  1. frozen for baking yourself; or 
  2. ready to eat (although best warmed up slightly in the tray) 

 

The perfect dessert or breakfast treat for the family.
Challenge: see if your family do not finish it in one sitting.

Mini Sticky Cinnamon Rolls (6pk)

$8.35Price
  • Take out the freezer and remove the plastic lid - leave at room temperature for 30-45 minutes to thaw . Pre-heat oven to 340F. Put in middle shelf of oven for 35-45 minutes or until golden brown on top.

    Turn out so the sauce oozes down then smear the frosting.

  • Pre-heat oven to 325F. Remove the plastic lid only - put tray on middle shelf of oven for 15 minutes or until sauce beneath is fully melted.

    Turn out so the sauce oozes down then smear the frosting.