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Baked 10/23 and 10/30 only

This is the Great Harvest version of the bread that is made for the November 1 celebration known as the Dia de los Muertos (Day of the Dead) in Mexico. It's a round loaf with the skull and bones symbolized on top.

A popular bread made with freshly milled whole wheat flour, fresh pureed orange and lemon and a special blend of spices. Contains dairy and egg.

Day of the Dead (Pan de Muertos)

$11.00Price
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    Sunday - Closed

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    Saturday - 8:30am - 4pm

    Sunday - Closed

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