Our artisan sourdough - made from a San Fransisco style starter that is over 20 years old. Made on Mon, Wed, Fri only but subject to availability we can hold for the next day if you prefer.
Our bread is best stored on the counter in our twist tied bread bag. It lasts 7-10 days.
If you put it in the refridgerator, the honey will harden.
If you want to freeze our bread, use another freezer bag and it will last up to 3 months. Defrost naturally and enjoy.